Savour the Authentic Flavours of Italy in Hong Kong
We're thrilled to showcase a curated collection of top Italian establishments, that will be joining us for the week-long celebration of Italian cuisine and culture, from May 29th to June 4th. Each participating venue's unique offerings, service times, and set menu prices for this special week can be found below. Bookings are recommended, but walk-ins are welcomed at most venues.
Featured Restaurant
Savour the taste of Italian tradition at BACI, set in the bustling Lan Kwai Fong. Led by acclaimed Chef Alessandro Persico, BACI presents a mouth-watering spread of Italian favourites and award-winning pizzas. Immerse yourself in an inviting, vibrant dining scene. Dinner from $588/person (+10% SVC), accommodating both walk-in guests and advanced bookings.
Participating Restaurants
At Angelini, Chef Gianni's creativity shines in authentic Italian dishes served amidst the stunning backdrop of Victoria Harbour and Hong Kong's skyline.
Immerse yourself in a breathtaking rooftop dining experience overlooking Lan Kwai Fong with authentic Italian cuisine, fine wines and sweeping city views.
Indulge yourself with exquisite award-winning pizzas, handcrafted pasta, and Italian comfort food at this stylish and vibrant trattoria in the heart of Lan Kwai Fong.
Babacio, an authentic pizzeria overlooking Tai Kwun, offers traditional Neapolitan pizzas and Italian favourites in a relaxed setting, with one of the best terraces in town.
Uncover an authentic Italian dining experience in the historic Tai Kwun at Cantina, where Chef Luca showcases classic Italian cuisine with a contemporary spin.
Family-style Italian cuisine at its finest at FIAMMA, situated at the iconic Peak Galleria, showcasing the culinary expertise of Michelin-starred Chef Enrico Bartolini
Fini's brings an Italian-American culinary fusion to the 852, offering homemade dishes enriched with local twists under Chef Vinny Lauria's expertise.
Fini's brings an Italian-American culinary fusion to the 852, offering homemade dishes enriched with local twists under Chef Vinny Lauria's expertise.
Fini’s - Wanchai
Fini's brings an Italian-American culinary fusion to the 852, offering homemade dishes enriched with local twists under Chef Vinny Lauria's expertise.
Franks is a vibrant Italian-American social club in Tai Kwun, where Chef Vinny Lauria fuses traditional Italian-American cuisine with regional flavours.
Indulge in heritage flavours with a contemporary twist at The Hari Hotel’s chic and charming Italian restaurant, where modern glamour meets timeless elegance.
Giovanni Pina, steeped in a century-old legacy, brings to the table authentic traditional Italian cuisine, masterfully crafted and passed down through generations.
Immerse yourself in 1960s Italy at La Favorita, an eccentric trattoria serving grandiose Italian classics and decadent cocktails, surrounded by an ambience of faded grandeur.
Macelle is an Italian steakhouse that combines authenticity, value and an exceptional counter-to-plate steak experience under the guidance of Chef Neil Tomes.
ORO, a Manhattan-Italian restaurant in Central, showcases Abruzzo heritage through traditional dishes under the direction of F&B veteran Gian Franco Razzani.
Pirata Group’s Pane e Latte in Stanley, Hong Kong, delivers authentic Italian dishes, bakery delights and gelato in a coastal ambience reminiscent of Positano.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pici, a beloved pasta bar in Hong Kong, serves fresh, hand-rolled pasta masterfully crafted by Chef Davide Borin's blend of tradition and innovation.
Pirata
Savour traditional Italian dishes, all masterfully prepared using fresh, quality ingredients that honour the timeless simplicity of true Italian cuisine.
The Pizza Project - Wanchai
The Pizza Project in Wanchai serves delicious handmade, affordable pizzas, blending tradition and innovation in a relaxed, engaging environment.
Savour the captivating fusion of authentic home-style Southern Italian cuisine and contemporary elegance at Ramato, brought to by Head Chef Matteo Caripoli.
Experience the authentic Italian culinary journey crafted by the legendary 9 Michelin-starred Chef Enrico Bartolini at SPIGA, set in the vibrant heart of Central.
Chef Marco Xodo delivers a fusion of tradition and innovation at Testina, transforming overlooked ingredients into gourmet Italian cuisine.
An elevated Italian restaurant experience with Chef Andrea Mura's delightful array of favourites. Enjoy crispy pizzas, handcrafted pasta, and stunning views of Hong Kong.